Just Egg French Toast

This Just Egg french toast recipe takes 6 mins to make & tastes even better than regular french toast. This french toast is so easy to prepare with liquid just egg and makes delicious french toast in minutes!

I love french toast, it’s so easy to make it without eggs using just egg! Ever since going vegan, I’ve been using Liv B’s vegan french toast recipe where she uses tofu as the binder and it’s so good, but on lazy days, using Just Egg as the binder makes this french toast recipe super easy!

How to make Just Egg French Toast
The best part about Just Egg is it works exactly like scrambled eggs. So If you’ve ever made french toast before… this Just Egg french toast recipe will taste super similar, and with my additional spices, it takes it to the next level.

1. Heat your pan or griddle on medium heat with some vegan butter in it. In a shallow dish such as a pie pan whisk together your Just Egg, plant milk, vanilla and spices. When the pan is heated and the butter coats the bottom, dunk a piece of bread in the egg mixture and flip so both sides are coated in Just Egg, then place in the pan. Fill the pan with as many pieces as you can. Cook for about 3-4 minutes until they’re golden brown and then flip for another 3 minutes.

2. Transfer the Just Egg french toast to a plate and repeat for the remaining pieces, adding butter to the pan between each transfer.

3. Top the vegan eggnog french toast with your toppings of choice and serve immediately.

Full Recipe Measurements & Ingredients are down below

Toppings for Just Egg French Toast
Maple Syrup or corn syrup
Fruit
Coconut Whipped Cream
Powdered Sugar

Kitchen Equipment I used for recipe:

Aesthetically pleasing teal spoon set – a lot of people recently have been asking about my spoon set and I feel like a fraud because everyone thinks it’s some expensive set but it’s super inexpensive and they look amazing!
Super cheap but quality non-stick pan – A good non-stick pan will change your life and it doesn’t have to break the bank. I love this one because it’s made out of granite and is super durable!
If you try this recipe, please leave it a 5-star review in the comments section below! I’d love to hear from you! You can rate it, comment about it, send us pictures about it on Instagram @RescueDogKitchen.

Just Egg French Toast
Just Egg French Toast
John Rush
This Just Egg french toast recipe takes 6 mins to make and is so easy to prepare by using liquid just egg to make french toast.

Equipment
Pie Dish or Large Shallow Bowl
Whisk
Pan
Spatula
Ingredients

1x
2x
3x
¾ cup Just Egg
¼ cup Plant-Milk we used soy milk
1 tablespoon Vegan Butter
2 teaspoon Vanilla Extract
1 teaspoon Cinnamon
½ teaspoon Nutmeg
8 slices Bread French, Brioche, White, Rye
Instructions

Heat your pan or griddle on medium heat with some vegan butter in it. In a shallow dish such as a pie pan whisk together your Just Egg, plant milk, vanilla and spices.
When the pan is heated and the butter coats the bottom, dunk a piece of bread in the egg mixture and flip so both sides are coated in Just Egg, then place in the pan. Fill the pan with as many pieces as you can. Cook for about 3-4 minutes until they’re golden brown and then flip for another 3 minutes.
Transfer the Just Egg french toast to a plate and repeat for the remaining pieces, adding butter to the pan between each transfer.
Top the vegan eggnog french toast with your toppings of choice and serve immediately.

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